< Previous10 Editor-in-Chief: Editorial Assistant: Sub-Editor Digital Division: Senior Graphic Designer: Graphic Designer: Urasa Chittamvanich Chondarin Subarna Na Ayudhya Jenjira van der Linden Chonlatid Wannaubon Zurakit Dajpratakchai Laphat-rada Yencham For all editorial enquiries, write to: editor@lifestyleandtravel.com Sales & Managing Director: Assistant Director of Sales and Marketing: Senior Media Consultant: Media Consultant: Punyanuch Lomloy Rachanee Pairoj–euaanan Jessada Hirunyabut For all sales and marketing enquiries, write to: amarin@lifestyleandtravel.com Accounting Manager: Admin & Distribution Supervisor: Traffic Coordinator l ifestyle + travel, Lifestyle and Travel Media Co., Ltd. 20/3 Soi Prasanmitr, Sukhumvit 23 Road, Klongton Nua, Wattana, Bangkok 10110, Thailand T. +66 (0) 2260 6157-9, +66 (0) 2204 1413 | E. info@lifestyleandtravel.com | W. www.lifestyleandtravelmedia.com Media Representatives: Media Counsultant : India, GCC & Middle East : Rajesh Bhat, rajesh@lifestyleandtravel.com. 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Tel: +66 (0) 2732 3101-6, +66 (0) 2375 3008 | W: www.asiapress1989.com lifestyle + travel shall not, without written consent of the publishers, be given, lent, resold, hired out or otherwise disposed of by way of trade, and it shall not be lent, hired out or otherwise disposed of in a mutilated condition or with any unauthorised cover by way of trade; or affixed to or as part of any publication or advertising, literary or pictorial matter whatsoever. Disclaimer: lifestyle + travel makes every effort to provide complete, accurate information but cannot accept responsibility for any offence, loss, inconvenience or injury arising from use of the information contained herein. The opinions expressed in the magazine do not necessarily reflect those of the management. Distributors: Hong Kong: Dick Yu, Operations Manager, Times Publishing (HK) Ltd., 10/F, Block C, Seaview Estate, 2–8 Watson Road, North Point, Hong Kong. Tel: +852 3965 7818, Fax: +852 2764 5095, Mob: +852 9451 9536. Malaysia: Karen Tan, Pansing Marketing Sdn Bhd, Lot 557A & B, Jalang Subang 3, Subang Jaya Industrial Estate, 47610 Subang Jaya, Selangor, Malaysia. Tel: +603 5638 2208, Fax: +603 5637 9477. Singapore: R Chandran, Pansing Distribution Pte. Ltd., 30 Old Toh Tuck Road, #02–00, Sembawang Kimtrans Logistics Centre, Singapore 597654. Tel: +65 6469 1210, Fax: +65 6069 9109. Cambodia: Men Sambo, Monument Books, Cambodia. Amarin Kocharat T. +66 (0) 8 1682 3500 Prim Narindrankura Na Ayudhya T. +66 (0) 9 8828 5474 Vinda Kallayanamitr T. +66 (0) 8 1889 7482 Thanaporn Sae-Lee T. +66 (0) 8 1812 6800 BEHIND THE SCENES12 CONCIERGE WHAT'S HOT Witness Chiang Mai’s sunsets from Mai The Sky Bar, a 360-degree rooftop bar perched on the 22nd floor of Meliá Chiang Mai. The highest bar in town offers an incredible view of the Ping River and Doi Suthep Temple as backdrop for its array of Spanish tapas and pinchos, plus imaginative cocktails inspired by Chiang Mai’s forests and mountains – all starting from just THB 70. Here you can dance the night away with Thai and international DJs spinning Spanish and Latin music Thursday to Sunday from 8 p.m. onwards. Book a table now and take off at Mai The Sky Bar! Please call: 052 090 600 or visit: www.melia.com/en/ hotels/thailand/chiang-mai/melia-chiang-mai/ index.htm CHIANG MAI’S TALLEST ROOFTOP BAR MAKES ITS DEBUT14 CONCIERGE WHAT'S HOT HILTON GARDEN INN PHUKET BANG TAO AYANA Estate offers a once-in-a-lifetime wedding on Bali with its legendary five-star service and personalisation. Nestled in the hills of Jimbaran, this 90-hectare luxury resort lies just 12 km from the international airport. With 15 enchanting venues that look straight out of a fairy tale, AYANA can host any type of wedding from an intimate gathering of 20-50 people to a lavish event for up to 1,500 guests in an avant-garde 20,000 sqm space. Brides and grooms have many options such as indoor vs. outdoor options, and location choices from a private pier to a cliff-edge wedding deck, and a cliff-top space with stunning views of the Indian Ocean’s sapphire waters and, of course, the sunset. To create a wedding celebration that everyone will remember forever, visit: www.ayana.com or contact AYANA’s professional wedding team at:+62 361 702222. BALI’S AYANA ESTATE FOR DREAMY WEDDINGS The Hilton Garden Inn Phuket Bang Tao is now welcoming guests. It is located on the white sandy beach of Bang Tao and just minutes from popular tourist attractions such as the Boat Avenue shopping area and Porto de Phuket. With a balanced ambience of modernity and nature, guests will feel comfortable in any of the 177 functionally- designed guestrooms equipped with Hilton’s signature amenities. The hotel boasts a unique 422 sqm rooftop with two outdoor swimming pools, a pool bar and a view over Bang Tao. At The Garden Grille & Bar, guests may select their preference for indoor or outdoor seating and enjoy a wide variety of local and international fare at any time of the day. Reservations may be made at: +66 (0) 61 174 1155 or: www.hiltonhotels.com15 OTTO Italian Restaurant, located inside newly- opened MUU Bangkok at Eight Thonglor, serves classic southern Italian flavours with a modern touch in a setting that is casual fine- dining. The chef has created an amazing menu sticking with traditional Italian culinary techniques and using the freshest ingredients, as well as ensured that the wine list is comprehensive. Some of the menu highlighters are Carpaccio di Gambero di Rosso, Risotto ai Frutti di Mare, and Halibut Arrosto, all which are sure to tantalise your taste buds and transport you straight to South Italy. For inquiries and reservations: +66 (0) 2 090 9000 or www.muuhotels.com Villa Fontaine Premier Haneda Airport recently opened its doors. Its direct connection with Terminal 3 of Haneda International Airport makes it the ideal urban hotel for events and conferences, and it provides a seamless arrival and departure experience that includes a bus terminal which connects travellers to regional cities and tourist destinations throughout Japan. The 160-key hotel offers six categories of guestrooms with river views, including suites, a 24-hour fitness centre, two restaurants and a bar with lounge. For further information please call: +81 3 5925 7293 or visit: www. worldhotels.com TASTE THE FLAVOURS OF SOUTHERN ITALY AT OTTO ITALIAN RESTAURANT VILLA FONTAINE PREMIER HANEDA AIRPORT16 CONCIERGE WHAT'S HOT Indulge your sweet tooth at COCOA XO's All-You-Can-Eat Chocolatier Buffet! On the 57th floor of Centara Grand at CentralWorld you will be able to taste 49 items of luscious chocolate delicacies as well as signature Cognac cocktails while taking in a 360-degree view of the city below. The collaboration with Martell Cognac and artisanal French Chocolatier Cacao Barry includes a selection of premium cognacs and, if you are interested, even a cigar or two. Open daily from 4 p.m. to 1 a.m. with entry only for guests aged 20 years and above. For reservations, please call: 02 100 6255 or email: diningcgcw@chr.co.th Explore the city of Okinawa and its charming culture with Thai Vietjet, which is now offering a direct international charter flight from Suvarnabhumi Airport, Bangkok twice a week on Thursday and Sunday starting on 16 March 2023. The chance to experience the breath-taking natural landscape and historical architecture of Okinawa that draws tourists from around the world is becoming easier! Contact thaivietair.com to make reservation. DIRECT INTERNATIONAL FLIGHT BANGKOK-OKINAWA COCOA XO'S ALL-YOU- CAN-EAT CHOCOLATIER BUFFET17 Bringing world-class culinary and pastry arts classes to all who love cooking, Nai Lert Group introduces École Ducasse - Nai Lert Bangkok Studio to the Thai capital. Driven by the vision and passion of École Ducasse Founder Chef Alain Ducasse, an established benchmark for culinary excellence since 1999, École Ducasse has revealed some of the most renowned talents on the world gastronomic scene. This new venue combining a training centre for enthusiasts and professionals alike, an exclusive event space as well as a café open to the public is set to be the hot-spot for World Gastronomy in the Thai Capital. Experience the spicy layers of Peruvian cuisine at GUILTY, located in Anantara Bophut Koh Samui. The newest poolside drinking and dining den offers a carnival- themed “La Noche Loca” every Friday serving up bold Latin-inspired bites, smart cocktails and spectacular entertainment with carnival dancers, fire-spinners, Spanish guitarists, acrobats and live DJs. So if you're looking to spice up your weekend, get ready to get GUILTY! For more information, call: 077 428 300 or email: guilty.abs@anantara.com WORLD-CLASS CULINARY TRAINING VENUE FLAVOURS OF PERU AT GUILTY, ANANTARA BOPHUT KOH SAMUI18 CONCIERGE SPECIAL DEALS ♥ ♥ ♥ WHERE: Dynasty Restaurant, Centara Grand at CentralWorld, renowned for its Cantonese cuisine. WHAT: All-you-can-eat dim sum buffet (for two hours) with a generous selection of dim sum including Cantonese classics and contemporary Chinese flavours with a twist, as well as Roasted Duck Peking Style. PRICE: THB 988 nett CONTACT: T. +66 (0)2 100 6255 | E. diningcgcw@chr.co.th | W. www.centarahotelsresorts.com/centaragrand/cgcw/restaurant/dynasty WHERE: Mai Restaurant & Bar, the signature restaurant at Meliá Chiang Mai. WHAT: Four-course 360° Cuisine Thai set menus are now offered as well, featuring organic produce from the hotel's farm nearby and prepared by professionals to maximise flavour, minimise food waste and reduce greenhouse emissions. PRICE: THB 1,400 nett per person PERIOD: From 1 April to 30 June 2023 CONTACT: T. +66 (0)52 090 603 | E. fb@meliachiangmai.com | W. reservation.chiangmai@melia.com WHERE: Le Méridien Chiang Rai Resort WHAT: Let the season of love take you away to the north with the resort’s Stay (avec amour) offer. Take pleasure in a chocolate welcome, a complimentary classic Sparkling Kir Royale in the evening, and a delicious Le Méridien breakfast. PRICE: Starts from THB 5,500 nett per night in a Deluxe Garden View Room for two persons PERIOD: Book and stay from now until 31 May 2023 CONTACT: T. +66 (0)5 360 3333 | LINE. @lmchiangrai | W. www.marriott.com/ceimd19 ♥ ♥ ♥ WHERE: Peacock Alley, at Waldorf Astoria Bangkok. WHAT: Welcoming the season of spring with an afternoon tea inspired by the freshness of nature and flowers in bloom. PRICE: THB 2,500++ (or THB 2,943 nett) for two PERIOD: Starts from 1 March 2023 CONTACT: T. +66 (0)2 846 8888 | LINE. @WaldorfAstoriaBKK | E. bkkwa.fb@waldorfastoria.com W. waldorfbangkok.waldorfastoria.com WHERE: Siam Tea Room, the café and authentic Thai eatery at Bangkok Marriott Marquis Queen’s Park. WHAT: Celebrating the start of summertime in Thailand with its aromatic and refreshing Khao Chae (rice in chilled jasmine-infused water), a traditional dish that’s consumed during Songkran, Thailand’s lunar New Year festival, to cool you down. PRICE: THB 690 nett per set (dine-in); THB 890 nett per set for one or THB 1,290 nett per set for two (take-away). Marriott Bonvoy and Club Marriott discounts apply. PERIOD: 1st March - 31st May 2023 CONTACT: T. +66 (0)2 059 5999 | E. restaurant-reservations.bkkqp@marriotthotels.com W. www.bangkokmarriottmarquisqueenspark.com WHERE: The Okura Prestige Bangkok WHAT: ‘Holidaymaker at Okura’ Room Package includes a complimentary ‘sunset drink’ per person per night (maximum two drinks per room per night) served at the picturesque terrace at Up & Above Restaurant and Bar, where guests also receive an exclusive 20% discount on food. PRICE: Deluxe Room Starts from 8,100 ++ THB/night/ 2 persons. (minimum 3-night stay) PERIOD: Bookings are available from now until 27 June 2023 with a minimum three days advance reservations required. CONTACT: T. +66 (0) 2 687 9000 | E. reservations@okurabangkok.comNext >